HomeHS Code Lookup第二十章：蔬菜、水果、坚果或植物其他部分的制品

第二十章：蔬菜、水果、坚果或植物其他部分的制品

133 codes in total

Code List (133)

HS CodeDescriptionMFN
2001100000Cucumbers and gherkins, prepared or preserved by vinegar or acetic acid5%
2001901010Garlic heads and garlic bulblet, prepared by vinegar or acetic acid, whether or not added sugar or skinned5%
2001901090Other garlic prepared by vinegar or acetic acid, whether or not added sugars or skinned(other than garlic heads and garlic bulblet)5%
2001909010Sungmo, prepared or preserved by vinegar or acetic acid5%
2001909020Acidosasa chinensis shoots, prepared or preserved by vinegar or acetic acid5%
2001909030Aloe, prepared or preserved by vinegar or acetic acid5%
2001909040Cactus, prepared or preserved by vinegar or acetic acid5%
2001909050Water shield, prepared or preserved by vinegar or acetic acid5%
2001909090Vegetables, fruit and other edible parts of plants,prepared or preserved by vinegar or acetic acid5%
2002101000Tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid, canned5%
2002109000Other tomatoes, whole or in pieces,prepared or preserved otherwise than by vinegar or acetic acid5%
2002901100Tomatoes paste, in air tight containers, weighing not more than 5kg5%
2002901900Tomatoes paste, in air tight containers, weighing more than 5kg5%
2002909000Other tomatoes, minced (prepared or preserved otherwise than by vinegar or acetic acid)5%
2003101100Small white agaric, in air tight containers, prepared or preserved otherwise than by vinegar or acetic acid5%
2003101900Other mushrooms, in air tight containers, prepared or preserved otherwise than by vinegar or acetic acid5%
2003109000Other mushrooms, prepared or preserved otherwise than by vinegar or acetic acid5%
2003901010Shiitake, canned, prepared or preserved otherwise than by vinegar or acetic acid(not mushrooms)5%
2003901020Sungmo, canned, prepared or preserved otherwise than by vinegar or acetic acid5%
2003901090Other shiitake, canned, prepared or preserved otherwise than by vinegar or acetic acid(not mushrooms)5%
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